Fillet Barramundi

Fillet Barramundi

  • Products Information

    Fresh and delicious Barramundi fillet, sweet white meat, few bones, rich in protein and omega-3, suitable for many dishes such as pan-frying, grilling, lemon butter sauce or soup. The product is cleanly processed, packaged according to export standards, convenient for restaurants and families.

Description

Mục lục

    ASTRA AQUA BARRAMUNDI FILLET – PURE FROM THE SEA, PREMIUM EXPORT QUALITY

    I. GENERAL INTRODUCTION

    In the world of premium seafood, Barramundi Fillet is considered one of the most popular and versatile products thanks to its white, tender meat, mild sweetness, low fat, and rich nutritional value. With a delicate flavor, moderate oiliness, and easy preparation, barramundi has become a favorite ingredient in both Asian and Western cuisines, especially among fine-dining restaurants.

    Astra Aqua Int’l Co., Ltd – a pioneer in the farming, processing, and export of premium seafood – proudly presents Astra Aqua Barramundi Fillet, an internationally certified product trusted by demanding markets such as Japan, South Korea, Europe, and the United States.

    barramundi fillet

    II. WHAT IS BARRAMUNDI FILLET?

    Barramundi Fillet refers to the boneless, skinless portion of the fish, carefully trimmed for ease of cooking and maximum freshness.
    Barramundi (Lates calcarifer), also known as Asian sea bass, is a tropical fish that thrives in both freshwater and saltwater environments.

    Its flesh is snow-white, mildly sweet, firm yet tender, and rich in omega-3 fatty acids, protein, vitamin D, and B12, making it suitable for people of all ages — from children to health-conscious adults.

    Astra Aqua Barramundi Fillet is produced from freshly harvested fish raised in clean, eco-friendly aquaculture farms in Southern Vietnam, ensuring absolute freshness and food safety.

    barramundi fillet

    III. GLOBAL-STANDARD RAW MATERIALS

    Astra Aqua maintains full control over its supply chain — from GlobalG.A.P-certified farms to HACCP-, ISO 22000-, and FDA-approved processing facilities.

    Our barramundi are raised with natural, bio-based feed, completely free from antibiotics and growth hormones. After harvest, fish are transported in refrigerated trucks and processed within two hours to preserve firmness and natural color.

    Astra Aqua certifications include:

    HACCP – Hazard Analysis and Critical Control Points

    ISO 22000 – International Food Safety Management Standard

    FDA – Certified for export to the United States

    GlobalG.A.P – Global Good Aquaculture Practice Certification

    Thanks to our closed-loop, rigorously monitored process, every Astra Aqua Barramundi Fillet meets the highest international quality and safety standards.

    barramundi fillet

    IV. MODERN PROCESSING AND PACKAGING

    The production of Astra Aqua Barramundi Fillet takes place in a state-of-the-art, EU-certified facility, following a five-step process:

    Harvesting & Cold Transportation:
    Fish are harvested at 1–2 kg and transported in chilled water (≤4°C) to the factory.

    Cleaning & Filleting:
    Each fish is deboned, skinned, and washed with purified water to ensure a white, clean, and hygienic fillet.

    Quality Inspection:
    Each fillet is checked for thickness, moisture level, and color consistency before freezing.

    IQF Quick Freezing:
    The Individual Quick Freezing (IQF) technology at -40°C locks in natural freshness, moisture, and texture.

    Vacuum Packing & Storage:
    Fillets are vacuum-sealed in packs of 200g–1kg and stored at -18°C until shipment.

    Every stage is conducted under strict HACCP supervision by experienced seafood engineers, ensuring consistent export quality.

    barramundi fillet

    V. OUTSTANDING FEATURES OF ASTRA AQUA BARRAMUNDI FILLET

    1. Naturally Sweet, White Meat

    Raised in clean coastal waters, barramundi fillets have tender, mild-tasting meat with no strong fishy odor.

    2. High Nutritional Value

    Contains 20g of protein per 100g, along with omega-3 and vitamin D — supporting heart health, brain function, and glowing skin.

    3. 100% Safe & Chemical-Free

    No preservatives, no bleaching agents, and no additives. Safe for children and health-conscious consumers.

    4. Convenient & Versatile

    Barramundi fillet is easy to prepare — simply thaw and cook. Perfect for grilling, pan-searing, steaming, baking, or sashimi.

    5. Internationally Certified Quality

    Each fillet complies with HACCP, ISO 22000, FDA, and GlobalG.A.P standards — ensuring premium export quality.

    barramundi fillet

    VI. NUTRITIONAL VALUE AND HEALTH BENEFITS

    According to the Vietnam National Institute of Nutrition, 100g of barramundi fillet provides:

    Protein: 20g

    Fat: 2g (low in cholesterol)

    Omega-3: 1g

    Vitamin B12: 30% of daily requirement

    Minerals: Calcium, Selenium, Phosphorus, Zinc

    Health Benefits:

    Supports heart health and helps lower cholesterol.

    Improves brain function and memory thanks to omega-3.

    Provides natural calcium for stronger bones.

    Promotes healthy, youthful skin with natural antioxidants.

    barramundi fillet

    VII. CULINARY APPLICATIONS

    Astra Aqua Barramundi Fillet is a versatile ingredient suited for both home kitchens and professional restaurants:

    Vietnamese Cuisine: Steamed barramundi with soy sauce, crispy fried barramundi, barramundi sour soup.

    Western Cuisine: Pan-seared barramundi with lemon butter sauce, grilled barramundi with black pepper, Italian-style tomato barramundi.

    Japanese Cuisine: Fresh barramundi sashimi or sushi, highlighting its mild and natural sweetness.

    Its boneless, tender texture makes it a top choice for restaurants, hotels, supermarkets, and catering services.

    barramundi fillet

    barramundi fillet

    VIII. ASTRA AQUA’S COMPETITIVE ADVANTAGES

    Fully integrated supply chain — from farm to table.

    HACCP, ISO 22000, FDA, GlobalG.A.P certified factories.

    Diverse products: skin-on fillet, skinless fillet, portion cut, IQF frozen fillet.

    Flexible OEM & Private Label options for international partners.

    Reliable year-round supply with fast, temperature-controlled delivery.

    With years of expertise and strong brand reputation, Astra Aqua is recognized as one of Vietnam’s leading exporters of barramundi fillets.

    IX. GLOBAL MARKET TRENDS

    According to Seafood Source 2024, demand for frozen barramundi fillet is growing at 15% annually in Europe and Asia due to these key trends:

    Preference for clean, convenient, and nutritious products.

    Rising demand for low-fat, high-protein seafood.

    Popularity of fusion cuisine (East–West combinations), with barramundi as a key ingredient.

    With its natural flavor, advanced processing technology, and international certifications, Astra Aqua Barramundi Fillet is the perfect choice for global seafood importers and fine-dining markets.

    X. CONCLUSION – ASTRA AQUA BARRAMUNDI FILLET: PURE, SAFE & WORLD-CLASS QUALITY

    From GlobalG.A.P-certified farms to HACCP-standard processing and modern IQF freezing technology, Astra Aqua ensures every Barramundi Fillet retains its natural freshness, safety, and premium taste.

    Whether for home dining, 5-star restaurants, or export markets, Astra Aqua Barramundi Fillet always delivers three core values:
    Freshness – Safety – Nutrition.

    Contact Information

    ASTRA AQUA INTERNATIONAL CO., LTD
    📍 Address: 310 Phan Dinh Phung St., Ward Cau Kieu, Ho Chi Minh City, Vietnam
    📞 Hotline: (+84) 938 925 489
    📧 Email: sam.le@astraaquaco.com
    🌐 Website: https://astraaquaco.com