In the modern culinary world, salmon fillet is not only a premium ingredient but also a symbol of sophistication, nutrition, and global seafood excellence. With its rich yet delicate flavor, firm texture, and high omega-3 content, salmon fillet has become the top choice for restaurants, hotels, supermarkets, and seafood processing plants worldwide.
Astra Aqua Int’l Co., Ltd – a pioneering seafood exporter in Vietnam – proudly presents Astra Aqua Salmon Fillet, certified by HACCP, ISO, FDA, and GlobalGAP, meeting the strictest standards of the Asian, European, and American markets.

Our salmon are sourced directly from Norway, Chile, and Scotland – world-renowned cold-water regions for their exceptional seafood quality and freshness. Each salmon is carefully inspected for weight, fat ratio, color, and firmness before entering the filleting process.
The salmon fillet process is conducted in a closed, hygienic environment under HACCP, ISO 22000, and FDA standards, ensuring total food safety.
The fish are deboned, skinned or kept with skin, according to customer requirements, then IQF frozen at -40°C to preserve natural texture and nutrition.
Every batch of Astra Aqua salmon fillet is vacuum-packed, clearly labeled, and fully traceable — ideal for both domestic and international distribution.

Astra Aqua Salmon Fillet suits every client segment — from fine-dining restaurants and supermarkets to large-scale processors and export partners.

Thanks to IQF (Individual Quick Freezing) technology, Astra Aqua salmon fillet maintains its freshness, firm texture, and signature flavor even during long-distance transportation.
Each salmon fillet is rigorously tested — no antibiotics, no coloring agents, fully certified for export to demanding markets such as the USA, Japan, and the EU.

Our salmon fillet is pre-cut to standardized sizes, saving time in preparation and optimizing kitchen or factory operations.
Astra Aqua offers multiple salmon fillet varieties to meet customer needs:

Today, Astra Aqua Salmon Fillet is proudly available in over 20 countries, including Japan, Korea, Singapore, the USA, France, Germany, and Canada, along with many other emerging markets.

Fine dining: Sushi, sashimi, grilled salmon steak, salads, pasta, seafood pizza.
Restaurants & hotels: Easy to prepare, visually appealing, and nutritionally rich.
Supermarkets & F&B chains: Convenient, safe, and distribution-ready.
Processing factories: Ideal raw material for smoked, frozen, or ready-to-eat salmon products.
With years of expertise in seafood exporting, Astra Aqua Int’l Co., Ltd stands by its core belief: “Quality is the foundation of trust.”
We continuously innovate, enhance technology, and strengthen international partnerships to bring Vietnamese salmon fillet products to the global stage.
When partnering with Astra Aqua, you gain:
Stable supply with on-time delivery.
Full export certification support.
Competitive and transparent pricing.
Professional after-sales and brand support.

Astra Aqua Salmon Fillet is more than just a premium seafood product — it represents professionalism, credibility, and the excellence of a Vietnamese brand in the international seafood industry.
With a sustainable business philosophy, Astra Aqua remains committed to delivering world-class salmon fillet — safe, fresh, and flavorful — affirming Vietnam’s position on the global seafood map.
📞 Contact Astra Aqua for Partnership Opportunities
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