Black Tiger Shrimp

Black Tiger Shrimp

ASTRA AQUA BLACK TIGER SHRIMP – THE ESSENCE OF THE SEA, GLOBAL QUALITY STANDARD

I. OVERVIEW

In the premium seafood industry, Black Tiger Shrimp has always been a symbol of excellence and sophistication. With its sweet, firm texture and high nutritional value, it is not only a favorite in Vietnam but also one of the leading export seafood products across Asia.

Astra Aqua Int’l Co., Ltd, a pioneer in the field of high-quality shrimp farming, processing, and exporting, proudly introduces Astra Aqua Black Tiger Shrimp – a premium product line that meets global standards and is trusted in demanding markets such as Japan, Korea, Europe, and the United States.

black tiger shrimp

II. WHAT IS ASTRA AQUA BLACK TIGER SHRIMP?

Black Tiger Shrimp (Penaeus monodon) is a large-sized marine shrimp species, renowned for its firm, juicy texture and naturally sweet flavor.

Astra Aqua Black Tiger Shrimp is farmed in clean coastal areas of Southern Vietnam, where ideal environmental conditions — water salinity, temperature, and purity — ensure optimal shrimp growth. Immediately after harvest, the shrimp are processed and frozen within two hours to lock in freshness and natural flavor.

Main Product Lines:

Whole Black Tiger Shrimp

Peeled & Processed Black Tiger Shrimp

IQF Frozen Black Tiger Shrimp

Fresh Vacuum-Packed Black Tiger Shrimp

black tiger shrimp

III. PREMIUM RAW MATERIAL SOURCES – GLOBAL CERTIFICATIONS

Astra Aqua’s shrimp farms and production facilities are certified by:

HACCP – Hazard Analysis & Critical Control Point

ISO 22000 – Food Safety Management System

FDA – Certified for export to the U.S. market

GlobalG.A.P – Global Good Agricultural Practices

Every Astra Aqua shrimp is fully traceable, free from growth stimulants, antibiotics, or harmful preservatives.
Eco-friendly farming methods combined with natural biological feed ensure that the shrimp retain their distinctive sweetness, firm texture, and natural richness.

black tiger shrimp

IV. ADVANCED PROCESSING & PACKAGING TECHNOLOGY

Harvesting: Shrimp are collected alive from certified ponds and transported in chilled seawater to the processing facility.

Sorting & Cleaning: Shrimp are graded by size (8/12, 13/15, 16/20, etc.) and washed with purified water.

Processing & Freezing:

Whole shrimp are frozen using IQF technology at -40°C.

Peeled and processed shrimp are cleaned via an automated system for maximum hygiene.

Vacuum Packaging: Preserves natural moisture, prevents oxidation, and locks in freshness.

Cold Storage & Distribution: Maintained at -18°C until delivery.

All steps are conducted in EU-approved facilities under the supervision of experienced seafood engineers to ensure export-grade quality.

black tiger shrimp

V. KEY FEATURES OF ASTRA AQUA BLACK TIGER SHRIMP

Naturally Fresh:
Processed within hours of harvest, with no bleaching or chemical preservatives.

Firm Texture – Sweet Flavor:
Farmed in natural seawater environments, shrimp develop a dense, crisp bite and mild, rich taste.

Modern IQF Freezing Technology:
Locks in freshness, minimizes dehydration, and preserves natural texture.

Convenient & Versatile:
Perfect for grilling, steaming, frying, or global dishes such as garlic butter shrimp, shrimp salad, or Japanese tempura.

Internationally Certified Quality:
Compliant with HACCP, ISO 22000, FDA, and GlobalG.A.P, ensuring absolute food safety and global export quality.

black tiger shrimp

VI. NUTRITIONAL VALUE OF BLACK TIGER SHRIMP

According to the Vietnam National Institute of Nutrition, every 100g of shrimp provides:

Protein: 19–21g

Omega-3: 0.5–1g

Vitamin B12: 30–35% of daily requirement

Minerals: Calcium, Selenium, Phosphorus, Zinc

Health Benefits:

Boosts the immune system and supports heart health

High in protein, low in fat — ideal for healthy diets

Promotes bone strength through natural calcium

Improves skin and hair health thanks to astaxanthin, a powerful antioxidant

black tiger shrimp

VII. CULINARY APPLICATIONS

Astra Aqua Black Tiger Shrimp is ideal for:

Restaurants & Hotels: For premium Asian and Western dishes — grilled, steamed, salads, or sashimi.

Supermarkets & Food Stores: Supplied as IQF frozen or vacuum-packed shrimp for convenience.

Households: Easy to store, quick to prepare, nutritious and delicious.

Food Processing Plants: A reliable raw material for value-added products such as breaded shrimp, skewered shrimp, or cooked shrimp.

black tiger shrimp

VIII. COMPETITIVE ADVANTAGES OF ASTRA AQUA

Fully integrated cold supply chain from farm to table.

HACCP, ISO, FDA, GlobalG.A.P certified factory.

Stable raw material supply from certified farms across Vietnam and Asia.

OEM & Private Label services tailored for export markets.

Fast delivery and flexible packaging options for diverse markets.

Through strict quality control across every production stage, Astra Aqua maintains its reputation as Vietnam’s leading Black Tiger Shrimp exporter.

IX. GLOBAL CONSUMPTION TRENDS

According to Seafood Source 2024, the demand for frozen and ready-to-cook Black Tiger Shrimp has increased by 13% annually across Asia and Europe.
Modern consumers seek products that are:

Safe and fully traceable

Easy to prepare and time-saving

Nutritious and low in fat

With its natural flavor and globally certified process, Astra Aqua Black Tiger Shrimp stands as a strategic premium product in the global seafood industry.

X. CONCLUSION – ASTRA AQUA BLACK TIGER SHRIMP: THE CHOICE OF QUALITY AND TRUST

From GlobalG.A.P-certified shrimp farms, through modern processing systems, to international certifications, Astra Aqua ensures every shrimp delivers a perfect balance of freshness, safety, and premium taste.

Whether for family dining, five-star restaurants, or global export, Astra Aqua Black Tiger Shrimp represents natural freshness, absolute safety, and world-class quality.

  • ASTRA AQUA INT’L CO., LTD
  • Address: 310 Phan Dinh Phung, Ward 3, Phu Nhuan District, Ho Chi Minh City, Vietnam
  • Hotline: (+84) 938 925 489
  • Email: sam.le@astraaquaco.com
  • Website: https://astraaquaco.com